Cook meats till tender

To the meats add the cut up onions cooked together on low heat until onions are tender while you prepare the other ingredients in another's large

Mixed together 5 cans of cream style corn 1 cup of chicken stock. Let boil but stir to keep from sticking. Simmer well you mix the meats and onion and 2 large cans of crushed tomatoes ,1 cup of ketchup and salt to taste. Add a small amount of black pepper according to how much you like.

Now add corn which is been simmering, to this mixture. add one can of tomato paste, 2 medium 8 oz. cans of tomato sauce and mix well. Let this continue to heat slowly. Add 1 stick of margarine and 1 tablespoon of sugar.

Makes about 3 gallon