I wanted deviled eggs so i made some. Lets face it people, who really wants to measure ingredients and level off stuff boil this cook that and so on? So i made these very fast very quick and very good!

My favorite party appetizer. I love shrimp 🍤 so I said why not put it in a David egg lol

Started making these for family functions more then 10 years ago and each year I omit or add something new. This year I have discovered Sriracha and I think they are perfect. All of the above ingredients (seasonings) can be lessened or added to. I never measure I always just add to taste depending on who I am making them for.I do not add green olives to all because not everyone likes them. So if you are looking for deviled eggs with a little kick check these out

my mother made these at Easter and they were Amazing! :hungry

Taste of potato masala

bucktown : waiting on my chickens to lay me some eggs! can't wait! !

Being that I am from way down south, I felt that a deviled egg should be more devilish. And they definitely are that!