I love the dip from Chuys so I decided to make my own and it's delicious! I hope everyone enjoys this dip. Excuse the black circle in the picture.

Better then Chuy’s green dip. Great with chips or add on top of grilled chicken!!

so easy to make and you can stuff any meat or eat it in as a dip

My daughter in law served this at Christmas with sea bass and we all were putting it on everything! Light and Delicious. A really versatile sauce, it complements all seafood and meats. Great drizzled I potatos and vegetables! Also good with hamburgers and hotdogs to spice them up!

This is a dip I originally tasted at a booth in our local farmer's market where they sell homemade jalapeño based jams, jellies, and mustards. They make it with mango jalapeño jam, which is what I use, but any hot pepper jam or jelly will do. I've made a few tweaks to my own version which I believe make it even better than the original. Makes a great holiday party, tailgate, or potluck dish!

Great for potlucks! Always a big hit an easy to make

What to serve with jalapeno popper dip?Serve with tortilla chips, crackers, or sliced baguette. It is also really tasty with cut up veggies such as carrots and celery. I like to put out a tray of both so everyone has lots of options. The veggies are great for those trying to watch their carbs and the crackers are perfect for everyone else.Everyone loves this dip and you can’t go wrong with it. Serve what you like the best.#12plates

This was an experiment that went right. I bought a box of "Macaroni and Cheese" but only used the noodles and had the cheese sauce left over and made a jalapeño cheese dip out of it. This is very spicy.