Khooni panjaa

Name: Khooni panjaa
Cuisine: Indian
Ingredients: 1 cup wheatflour; 1/4 tsp Ajwain; 2 tbsp oil; 2 tbsp besan; As per your taste Salt; Onion, tomato sauce, red food colur, coffe powder for garnishing; 1/4 tsp tuttifrutti; 1 pinch baking soda; 1/4 tsp baking powder; 2 tbsp curd

Anita Uttam Patel @cook_9465276

＃hallowen

Anita Uttam Patel @cook_9465276

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Ingredients

1 cupwheatflour
1/4 tspAjwain
2 tbspoil
2 tbspbesan
As per your tasteSalt
Onion, tomato sauce, red food colur, coffe powder for garnishing
1/4 tsptuttifrutti
1 pinchbaking soda
1/4 tspbaking powder
2 tbspcurd

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Steps

1

Wheatflour mein ajwain, besan, oil,.namak,baking powder, soda,curd tuttifruti dal kar dough bana lein...
2

Dough ko hatheli per rakh kar panje ke shape dein..
3

Preheat oven mein 180 degree p 20 mint bake karein..
4

Red colur ko pani mein ghool kar ungli ke top sajayen..
5

Onion strips s nails banayen..
6

Tomato sause mein red colour mila ke blood banayen
7

Coffe powder mein pani mila kar brown colour banayen