Fried Eggplant

skunkmonkey101 @skunk_monkey101
We used to eat the fried eggplant a lot when I was growing up as a kid.
Fried Eggplant
We used to eat the fried eggplant a lot when I was growing up as a kid.
Steps
- 1
Peel and slice the eggplant in 1/4 inch slices. Heat the oil.
- 2
Add to a ziploc bag. Add the spices and flour shake the bag and coat each slice of eggplant.
- 3
Dip into the beaten egg coat the slice with egg.
- 4
Add the panko breadcrumbs to a plate and coat the slice with breadcrumbs
- 5
Fry the slices of breaded eggplant in the oil turning as needed.
- 6
Move to a paper towel to absorb excessive oils. Repeat the process till all the eggplant is fried.
- 7
I hope you enjoy!!!
Keywords
Similar Recipes
More Recipes
-

Heenaba jadeja
-

Francesco
-

Sarvat Hanif
-

Sienna McCarthy
-

Kipp Clark
-

Cyrus Sifa
-

Kulsoom Bukhari
-

Ryan
-

Lubna’s Kitchen
-

Dr. RAJNI GUPTA
-

Raven
-

Bill Duffy
-

StephieCanCook
-

Kuldeep Kaur
-

Shakkarkandi stuffed golgappas with water
Kanchan Jain -

Morine Achieng
-

Rasgullah (North Indian Sweet)
Prashanthi Priyadharshini
-

skunkmonkey101
-

Brishti Ghosh
-

Anita Uttam Patel
-

Rekha Shrivastava
-

Leftover dry aloo matar ki sabzi ka Parantha
Geeta Khurana
-

Sneha Lad
https://cookpad.wasmer.app/us/recipes/3600957











Comments (2)