Sausage Bowl

Name: Sausage Bowl
Total time: 1800 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 Round Bread Loaf; 6 oz Ground Mild Italian Sausage; 1 as needed Mozzarella Cheese; 1 as needed Tomato Sauce; 1 Olive Oil; 1 Garlic Clove

LittleFire @cook_2884340

Whenever my family needs a snack or I'm bringing food to a party, this is the go-to meal!

LittleFire @cook_2884340

Whenever my family needs a snack or I'm bringing food to a party, this is the go-to meal!

Saved

Ingredients

30 mins

6 servings

1Round Bread Loaf
6 ozGround Mild Italian Sausage
1as needed Mozzarella Cheese
1as needed Tomato Sauce
1Olive Oil
1Garlic Clove

Saved

Steps

30 mins

1

Hollow out the load of bread and put the extra bread to the side. We'll is it later.
2

Set your oven at 350°F.
3

Separate the sausage into small pieces and cook in a pan with olive oil.
4

Cut up the extra bread into pieces of your choice of size.
5

Drizzle olive oil on ALL of the bread. If you want, you can rub a garlic clove on them as well.
6

Put the cooked sausage in the bread bowl and on top of it tomato sauce and mozzarella (however much you want). Place the bowl on a tray, and next to it the extra bread and place it in the oven.
7

Make sure to put some sauce to the side.
8

Leave the sausage bowl in the oven until the cheese has melted.
9

Set the sausage bowl out on a plate/platter and enjoy!
10

Tip: Dip the bread pieces in the sauce.