Homemade garlic bread is so much better than store bought. Make it a cheesy garlic bread and you've got a delicious side that just might outshine that pasta dish you're serving it with! Dijon mustard may seem like an odd addition, but I promise you the tang of this condiment adds a special element that brightens up all the other flavors, and will leave you wondering where this side has been all your life! 😉

My family loves cheesy bread and garlic bread. One day I was cooking Chicken Alfredo and realized I forgot to get the frozen bread from the store. It was too late to go back out. So I used what I had on hand it's simple, easy to assembly and ingredients you already have available. I hope you enjoy!!!

Restaurant garlic bread isn't always as tasty as you'd hope it would be, and is pricey.That's why i decided to make my own garlic bread, up to my tastes, and it turned out very yummy. So now, whenever i crave cheese garlic bread, which i loveee, i just hop into the kitchen and make it in simple steps!

Who doesn't love garlic bread with cheese? Hot and gooey out of the oven...

#DC#PostNo4

Baked with a yummy bubbly cheese spread on top. Great with pasta or just sauce.

perfect with spaghetti

Quick and easy

#5ing

:-P

Needed to use left over stale bread. It was half a sourdough skinny loaf. Still had plenty left over 😀my 7 yo approved