My Favorite Birthday Cake

I have made different flavor and color variations of this cake over the years and it is perfect every time. I hope you all enjoy it as much as I have!
My Favorite Birthday Cake
I have made different flavor and color variations of this cake over the years and it is perfect every time. I hope you all enjoy it as much as I have!
Steps
- 1
Preheat oven to 375° F. Grease and flour 3 (9-inch) cake pans.
- 2
Cream butter and sugar until fluffy.
- 3
Combine flour and baking powder; add to creamed mixture alternately with milk. Beat well after each addition.
- 4
Add salt and flavorings. Add any food color at this time if desired.
- 5
Beat egg whites in a separate bowl until stiff peaks form.
- 6
Fold beaten egg whites into batter.
- 7
Butter and flour three 8 or 9 inch cake pans. Divide batter into cake pans. Bake for 25-30 minutes until cake tests done.
- 8
Cool on wire racks for 10 minutes then turn out of pans to finish cooling.
- 9
Frost and decorate with your favorite white or vanilla frosting. I have tinted mine orange, but any colors can be done. Enjoy!
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