Methi Aalu dry veg

#diabetes
All time favorite yummy methi aalu sabji tastes best with soft phulkaz and jeera dal
Methi Aalu dry veg
#diabetes
All time favorite yummy methi aalu sabji tastes best with soft phulkaz and jeera dal
Steps
- 1
Heat oil in a pan and crackle jeera and crushed garlic.
- 2
Add chopped green chilli and potato wedges
- 3
Add haldi and red chilli powder mix well
- 4
Adjust salt, mix well and cook covered till soft.. keep turning and checking in between
- 5
Add chopped methi leaves,mix well and cook uncovered for some time and yummy sabhi is ready to serve... Enjoy endlessly
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