Easy Peach Cobbler

Name: Easy Peach Cobbler
Cuisine: American
Ingredients: 1/2 cup unsalted butter; 1 cup all-purpose flour; 2 cup sugar(divided); 1 tbsp baking powder; 1 pinch salt; 1 cup milk; 2 can peaches (15 ounce each) undrained; 1 tbsp lemon juice; 1 ground cinnamon or nutmeg (optional)

starman36 @cook_3865632

Great with a scoop of vanilla ice cream :hungry

starman36 @cook_3865632

Great with a scoop of vanilla ice cream :hungry

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Ingredients

1/2 cupunsalted butter
1 cupall-purpose flour
2 cupsugar(divided)
1 tbspbaking powder
1 pinchsalt
1 cupmilk
2 canpeaches (15 ounce each) undrained
1 tbsplemon juice
1ground cinnamon or nutmeg (optional)

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Steps

1

Preheat oven to 375 °
2

Melt unsalted butter in 9x13 baking dish
3

Combine flour, 1 cup sugar, baking powder, salt and milk in a medium bowl, stirring until ingredients are moistened. Pour batter over melted butter (do not stir)
4

In a medium saucepan, bring remaining 1 cup sugar, peaches(with juice or syrup) and lemon juice to a boil over high heat, stirring constantly.
5

Spoon peaches over batter(do not stir), then gently pour hot juice over batter. Sprinkle with cinnamon or nutmeg if desired.
6

Bake at 375° for 40-45 minutes or until golden brown. Serve warm or cool.

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Cooksnaps

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starman36 @cook_3865632

on January 25, 2015 22:30

My name is Dave and I'm from Northwest Ohio. I've been cooking since the age of 14 and have loved it ever since. I try not to cook anything really fancy, just everyday hearty comfort type food. Keep it simple and have fun!