Vickys Quick Chicken Tikka Masala, GF DF EF SF NF

Name: Vickys Quick Chicken Tikka Masala, GF DF EF SF NF
Total time: 2400 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 tbsp vegetable oil; 2 onions, chopped; 4 chicken breasts, diced into bitesize pieces; 4 tbsp tikka curry paste - you can buy this from any store (UK Pataks Korma paste jars are free-from); 4 tbsp tomato paste / concentrated puree; 800 grams tinned chopped tomatoes; 300 ml coconut milk; 2 tbsp mango chutney or use sugar to taste; rice and naan bread to serve

Vicky@Jacks Free-From Cookbook @allergyfriendlycook

Scotland

A quick version of a classic dish. You can marinate the chicken in the curry paste overnight for an even more flavourful dish if you have time

Vicky@Jacks Free-From Cookbook @allergyfriendlycook

Scotland

A quick version of a classic dish. You can marinate the chicken in the curry paste overnight for an even more flavourful dish if you have time

Saved

Ingredients

40 mins

4 servings

2 tbspvegetable oil
2onions, chopped
4chicken breasts, diced into bitesize pieces
4 tbsptikka curry paste - you can buy this from any store (UK Pataks Korma paste jars are free-from)
4 tbsptomato paste / concentrated puree
800 gramstinned chopped tomatoes
300 mlcoconut milk
2 tbspmango chutney or use sugar to taste
rice and naan bread to serve

Saved

Steps

40 mins

1

Heat the oil in a pan and fry off the onion until softened
2

Add the chicken and stir until browned
3

Stir the curry paste and tomato paste together to coat the chicken well and let cook to season for a couple of minutes
https://cookpad.wasmer.app/us/recipes/358307-vickys-ras-el-hanout-moroccan-spice-mix-gluten-dairy-egg-soy-free
https://cookpad.wasmer.app/us/recipes/480724-tikka-masala-curry-paste

Vickys Ras-El-Hanout Moroccan Spice Mix, Gluten, Dairy, Egg & Soy-Free
4

Stir in the chopped tomatoes and coconut milk and let simmer gently for 15 minutes then stir through the chutney / sugar and some chopped fresh coriander if you like
5

Serve with rice and naan bread
6

Kids love it, not too spicy!

Linked Recipes

Vickys Ras-El-Hanout Moroccan Spice Mix, Gluten, Dairy, Egg & Soy-Free

Saved

Cooksnaps

Saved

Vicky@Jacks Free-From Cookbook @allergyfriendlycook

on May 30, 2015 15:42

Scotland

Check out Amazon for Jacks Free-From Cookbook Volume 1 - Cakes & Cupcakes exclusively on Kindle!!Everything I post is free from gluten, dairy, eggs, soy and most are peanut and tree nut-free too. Check out my facebook page, Jacks Free-From Cook Book, for more recipes and related posts.I'm a mother of 3 wonderful children, one of which has serious food allergies. The recipes I post are made specifically with my son in mind so we can all enjoy the same family meals together and he so isn't left out of any occasion.I hope I can help others in the same situation and show you that where there's a will, there's a way!