Apple pie

Name: Apple pie
Total time: 2400 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 packages Pre-made pie crust or homemade crust. your choice; 5 medium apples; 3/4 cup sugar; 2 tbsp all-purpose flour; 1 1/2 tsp cinnamon; 1/4 tsp nutmeg; 1/4 tsp allspice; 1/4 tsp ground cloves; 1 tsp lime juice; 1 each eggs; 1 raw sugar for top of crust

Robert Bryan @cook_3775598

I've been cooking forever but just recently started baking. I just put this recipe together and think it turned out awesome. Hope you enjoy!

Robert Bryan @cook_3775598

I've been cooking forever but just recently started baking. I just put this recipe together and think it turned out awesome. Hope you enjoy!

Saved

Ingredients

40 mins

8 servings

1 packagesPre-made pie crust or homemade crust. your choice
5medium apples
3/4 cupsugar
2 tbspall-purpose flour
1 1/2 tspcinnamon
1/4 tspnutmeg
1/4 tspallspice
1/4 tspground cloves
1 tsplime juice
1each eggs
1raw sugar for top of crust

Saved

Steps

40 mins

1

Preheat oven to 400°f and let pie crust come to room temp.
2

Peel, core and slice apples.
3

Mix all filling ingredients together in a bowl. Let stand for 10 min.
4

Place first crust in pie tin then fill. Cover pie with other crust, pinch edges, and cut slits for ventilation.
5

Brush egg on crust, sprinkle with raw sugar and cinnamon.
6

Bake at 400° for 30-40 minutes. Cover with foil for the first 20 minutes.