Pizza Dough
Seth Mariscal @cook_3242357
Cooking Instructions
- 1
Mix the warm water, sugar and yeast. Allow to sit for 15 minutes
- 2
Mix the flour and salt
- 3
Add the oil and the wet mixture. The yeast should have started to rise.
- 4
Knead until smooth and place in a greased bowl for 30 minutes. Should rise anywhere from 1/3 to 1/2
- 5
Punch down and allow to rise again.
- 6
Separate in half and roll out to shape. Allow to rise again in shape for 15 minutes.
- 7
For best results, cook on pizza stone to firm up before placing sauce and desired ingredients.
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