Mammabear's Pecan Chocolate Chip Cookies

Toni Buler
Toni Buler @cook_3897753
Long Beach, California

My mother use to make these for us, 6 of us, when we were little.

Mammabear's Pecan Chocolate Chip Cookies

My mother use to make these for us, 6 of us, when we were little.

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Ingredients

30 mins
35 servings
  1. Butter
  2. 1 cupButter, soft
  3. 3/4 cupSugar
  4. 3/4 cupBrown Sugar
  5. 1 tbspVanilla
  6. 2Eggs
  7. 2 1/4 cupAll-purpose Flour
  8. 1 tspBaking Soda
  9. 1/2 tspSalt
  10. 2 cupHERSHEY'S Milk Chocolate Chips
  11. 2 cupPecans

Cooking Instructions

30 mins
  1. 1

    Heat oven 375°

  2. 2

    Beat butter, both sugars & vanilla in large bowl. Mix until creamy. Add eggs, beat well. Stir together flour, baking soda & salt, gradually add butter mixtur, beating well til blended. Stir in HERSHEY 'S Milk Chocolate & pecans.

  3. 3

    Drop by teaspoon on cookie sheet. Cook 8 to 10 minutes. Let cool completely.

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Toni Buler
Toni Buler @cook_3897753
on
Long Beach, California
I love cooking expecially baking. My family loves my cakes and cupcakes. I do too! I have fun baking. My parents are from the south. Mom taught me to cook from scratch. All my cakes and pies are homemade. My dad also taught me to cook.
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