Steps
- 1
Bread 🍞 slice 🍕 ke edges remove ke crumble ke le spoon se thora thora sa karke Lukewarm milk add karte hue soft dough ready ke le.
- 2
Pan main sugar and water add kar sugar syrup ready ke le gas slow ke de.
- 3
Wok main ghee garam karne ke liye rakh de.
- 4
Bread dough ke equal size ke balls bana le. Maine kuch cylindrical banaye hai.
- 5
Ball ko apne hath ki Palm par rakh ke flat ke kishmish ka pc fill kar roll ke seal ke de.
- 6
Ghee ko thora sa thanda hone de phir gulab Jamun fry ke le.
- 7
Garma garam gulab jamun sugar syrup main dal kar boil hone de.
- 8
Sugar syrup main 5 minutes tak boil ho ke size main double ho jayege. Garnish chop pistachio and enjoy ❤
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