A picture of FUNERAL POTATOES.

FUNERAL POTATOES

KAWindholz @cook_2858046

FUNERAL POTATOES

KAWindholz @cook_2858046

Saved

Ingredients

30 mins

12 servings

2 lbFrozen Hashbrowns: Diced/Thawed
1 canCream of Chicken soup
1/2 cupMelted Butter
1 tspSalt
1/2 tspPepper
1/4 cupor 1/2 cup Onion: Diced (your preference)
1 pintsSourcream (16 oz)
2 cupGrated Cheddar Cheese
1/4 cupMelted Butter (Topping Mix)
1 cupCrushed Cornflakes

Saved

Steps

30 mins

1

Mix first 8 ingredients together and put in a greased 9 x 13 pan.
2

Topping: Mix last 2 ingredients and spread on top of above mixture, bake at 350°F for 45 minutes to an hour.

Saved

Cooksnaps

Saved

KAWindholz

KAWindholz @cook_2858046

on January 01, 2012 00:00

Comments

Keywords

Onion Pepper Butter Chicken Cheese Cheddar

Similar Recipes

More Recipes

Waffles in toaster !

Shruti Raman( legendet100)
Healthy Nigerian Okra Soup Recipe

Ifeoma John
Coconut Burfi

Ankita Kapil Varshney
High Protein Singhada Paneer & Veggies Cutlet Vrat Friendly, No Aloo-Bomb, Beetroot Wala Colour!

Alka Bhandari
Sama Curd Rice

Suchitra S(Radhika S)
Scallion Braised Tofu | 蔥燒豆腐

Zhenyang Xue
Sweet Potato And Kand Thecha Chat

Shital Jataniya
Rose Coconut Ladoo - Fireless Quick Ladoo In 15 Minutes

Manisha Sampat
Hungarian-style Beef Sausage

Bianca Mwale
Green Moong Dal Chilla

Shobha Deshmukh
Asparagus Casserole

Josie
Wilton's Cream Cheese Icing

Toffy
Onion skin hard boiled eggs

Toffy
Roasted Chicken with sweet potato and carrot.

Martin K.
Spicy 3 cheese Jalopena Poppers

Crystal Rios
cresent jalapeno poppers

leighangirl3
parma-chicken

faye-louise
Easy Peanut Butter Pie

Kyfan
white bread

ohalloranmike
Chocolate chip banana cakechips

mizzfrannipopz