Steps
- 1
combine butter,sugar,coconut,egg, sifted flours and cocoa in medium bowl,and mix well.
- 2
press mix evenly over base of greased biscuit tray. bake in oven untill firm for about 20 mins at 180°.
- 3
when slice is still hot spread top evenly with icing and allow to cool then cut into desired slice sizes.
- 4
icing
- 5
sift cocoa and icing sugar into bowl,stir in enough butter and small...amount of watr to make it spreadable.
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