Steps
- 1
Maida + Suji + salt to taste + moyan + water make a tight dough and keep it a side
- 2
After 30 minutes dough KO acchi tarah loch de ya gun the orr dau se choti - choti loyi bana kar Bel le orr ek kadhai mail oil garam karein orr esmai kachoriya tal le sunhara hone par kadhai se bahar ek paper par nikal de orr ESE 2__3 hours ke liye ESE hi bahar rahane de taki ye crispy ho Jaye
- 3
Ab raj - kachori KO assemble karein pehale ek gahari plate ya bowl mail raj kachori rakhe ab esmai spoon se chota sa hole karde kaise pani ki patashi mein karte hai
- 4
Ab sabut ankurit moong + anaar ke Dane + boiled mash aalu dale ab dahi KO acchi tarah feet kar esmai dale ab espar meethi imlli ki chutney orr zero numkeen dale ab zeera powder, salt,red chilli powder sprinkle karein orr dhaniya Patti orr tomato peel flowers se garnish karein aap ESE as a starter (party and kitties) mail as a street food serve kar sakte hai ut' s really very yummy so let's enjoy
- 5
- 6
- 7
- 8
- 9
- 10
- 11
Similar Recipes
More Recipes
-

Falgooni Mangrola
-

Spice and Zeal
-

Amazing Foodies
-

Favour ✨🌺
-

Nigerian Chin Chin (Deep Frying)
Favour ✨🌺
-

Cow Patties, aka Chocolate Peanut Butter Oatmeal Cookies
Hailey Debity
-

Minda
-

Broccoli Cheese Gratin for a Crowd
StephieCanCook
-

Delightful Deviled Eggs for a Crowd
StephieCanCook
-

Momof3teens
-

bigdaddyp
-

Kuldeep Kaur
-

Mamta Agrawal
-

Yogita -

Mamta Agrawal
-

Namita Dingwani -

chhaya bansal -

Ruth gichuki
-

Anibet -

Vimal -

Kuldeep Kaur

















Comments