Fried Rice(chahan)

Name: Fried Rice(chahan)
Total time: 3600 s
Yield: 3 served
Cuisine: Kenyan
Ingredients: 3 eggs; 1 tbsp ginger; 1 tbsp garlic.- pounded; 2 large carrots; 1/2 kg rice; 1 handful Dania; 4 tbsp mayonnaise; Oil for frying; 250 beef browns; 2 tbsp soy sauce

Ruth @cook_7529200

Eldoret

I saw this recipe on this site and tried it. I love it my neighbours and friends also loved it. I found a very good way of making rice with many natural spices and less man-made spices

Ruth @cook_7529200

Eldoret

I saw this recipe on this site and tried it. I love it my neighbours and friends also loved it. I found a very good way of making rice with many natural spices and less man-made spices

Saved

Ingredients

60 minutes.

3 served

3eggs
1 tbspginger
1 tbspgarlic.- pounded
2large carrots
1/2 kgrice
1 handfulDania
4 tbspmayonnaise
Oil for frying
250beef browns
2 tbspsoy sauce

Saved

Steps

60 minutes.

1

Cut the present vegetables into small cubicle sizes.
2

Boil the normal way(with oil and salt)
3

While rice is boiling, into a separate pan fry the garlic together with ginger. fry until a sweet aroma is produced.
4

Divide the beef browns into small sizes but not tiny pieces.
5

Add the beefbrawns to the cooking ginger and garlic. Cook for 3 minutes.
6

Add in the chopped carrots, potatoes, ginger,salt, and the peppers
7

Add 2 tbsp of soy sauce and continue to stir. This ensures it does not stick at the surface
8

Check rice if ready mix with mayonnaise.. Break the eggs into a bowl and in different pan fry the omelette but the eggs should be scrambled eggs.
9

The add rice to the eggs or vice versa. Mix it well to ensure the eggs are well spread.
10

Add the beef browns -method 7 to rice and cook for 3 minutes.
11

Add Dania to 10 and give it a quick mix.
12

Taste very nice.