A picture of Fried Rice.

Fried Rice

sturgel1 @cook_3873835

Fried Rice

sturgel1 @cook_3873835

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Ingredients

1 canmushrooms - 4 oz.
2 cupminute rice
1 packagesLipton chicken noodle soup
1 1/2 cupboiled water in which beef boullion and chicken noodle soup base have been disolved and juice from mushrooms added
1/2 stickof magarine

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Steps

1

Melt margarine in frying pan
2

Brown rice and noodles from soup
3

Lower to simmer and add liquid slowly and add mushrooms
4

2 tsp. of Kitchen Bouquet and 1 tblsp soy sauce
5

Cook on low covered about 10 mins. or until liquid is absorbed

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Cooksnaps

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sturgel1

sturgel1 @cook_3873835

on January 01, 2012 00:00

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Keywords

Fried Rice Mushroom Rice Beef Chicken Noodle

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