preheat oven to 300°F

prepare graham cracker crust. mix crust ingredients until crumbs look evenly wet.

press crumb mix into the bottom of a 9" springform pan and set aside

place cream cheese into mixer and beat till soft and fluffy.

slowly add sweetened condensed milk while beating the cream cheese

add eggs and extract..beat until smooth and well blended

add flour and beat until mixed

pour into your graham cracker lined springform pan

bake in 300°F oven for 1 hour or until the center of cheesecake is firm set

place cheesecake out to cool completely ..then refrigerate until cold before removing from pan

top with favorite fruit or pie filling..delish!