Steps
- 1
Cream butter and sugar thoroughly
- 2
Add eggs and beat 3 min
- 3
In separate bowl, combine dry ingredients
- 4
Add nuts and fruits and mix thoroughly
- 5
Shape into 1 1/2 inch diameter rolls on wax paper
- 6
Wrap tightly and refrigerate overnight
- 7
Pre heat oven to 400°F
- 8
Slice roll into pieces and place on greased cookie sheets 2 inches apart.
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