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Palak Pakode
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A picture of Palak Pakode.

Palak Pakode

Saba Firoz Shaikh
Saba Firoz Shaikh @sabaskitchen
Malad (West), Mumbai

Serve this yummy palak pakode breakfast to your family and guest.

Serve this yummy palak pakode breakfast to your family and guest.

Read more

Palak Pakode

Saba Firoz Shaikh
Saba Firoz Shaikh @sabaskitchen
Malad (West), Mumbai

Serve this yummy palak pakode breakfast to your family and guest.

Serve this yummy palak pakode breakfast to your family and guest.

Read more
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Ingredients

30minutes
3 servings
  • 3 cupsspinach leaves chopped
  • 2 cupsgramflour
  • 1green chilli finely chopped
  • to tasteSalt
  • 1/2 teaspoonred chilli powder
  • 1/4 teaspoonturmeric powder
  • 1/2 teaspoonbaking soda
  • Oil for deep fry
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Steps

30minutes
  1. 1

    Mix all ingredients except oil (palak, gramflour, green chilies), salt, red chilli powder, turmeric powder and baking soda) mix mashed well by adding little by little water and make little thick batter.

  2. 2

    Heat oil in deep wok and deep fry adding 1 by 1 teaspoon batter.

  3. 3

    Take out on absorbing paper and serve hot with chutney

    A picture of step 3 of Palak Pakode.
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Saba Firoz Shaikh
Saba Firoz Shaikh @sabaskitchen
on December 09, 2017 07:37
Malad (West), Mumbai
https://www.youtube.com/user/sabarehman52
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