Amritsari bread paneer pakoda

Name: Amritsari bread paneer pakoda
Cuisine: Indian
Ingredients: 4 bread slice; 2 slice paneer (same size as bread); 1 tbsp garlic chutney; 1 tsp Punjabi garam Masala; 1 tbsp oil; 2 tsp daniyajerra powder; Salt; 1 tsp red chilli powder; 1 tsp roasted jeera powder; 1 cup besan; Pinch soda; 1 tsp chopped green chilli; 1 tsp red chilli powder

Vid'zz Batra @vidzz

Nadiad Gujarat

#anniversary #post 65

Vid'zz Batra @vidzz

Nadiad Gujarat

#anniversary #post 65

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Ingredients

4bread slice
2 slicepaneer (same size as bread)
1 tbspgarlic chutney
1 tspPunjabi garam Masala
1 tbspoil
2 tspdaniyajerra powder
Salt
1 tspred chilli powder
1 tsproasted jeera powder
1 cupbesan
Pinchsoda
1 tspchopped green chilli
1 tspred chilli powder

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Steps

1

Ek bowl me 1 tbsp garlic chutney garam Masala oil chilli powder jeera powder Add karr
Paneer ko marinate karein
15 min tak rake
2

Bread slice par paneer rake and uper bread rake
3

Ek bowl me besan and Masala add karein water add karein
4

Pinch soda add karein
Bread slice ko cut karein and deep kar ke fry karein