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Sweet potatoes and potatoes (shakkarkandi aur aloo) ke Kebabs
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A picture of Sweet potatoes and potatoes (shakkarkandi aur aloo) ke Kebabs.

Sweet potatoes and potatoes (shakkarkandi aur aloo) ke Kebabs

Kanchan Jain
Kanchan Jain @cook_9551834

It is very healthy and yummy treat for All

It is very healthy and yummy treat for All

Read more

Sweet potatoes and potatoes (shakkarkandi aur aloo) ke Kebabs

Kanchan Jain
Kanchan Jain @cook_9551834

It is very healthy and yummy treat for All

It is very healthy and yummy treat for All

Read more
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Ingredients

  • 250 gmsSweet potatoes
  • 100 gmsPotatoes
  • 100 gmsPeanut powder
  • 20 gmsCashew nuts
  • 2Green chillies
  • 1/2 tspMango powder
  • 1/2 tspRed chilli powder
  • 1/2 tspGrated ginger
  • Oil for frying or shallow frying (according to requirement)
  • 1 tbspButter
  • to tasteSalt--according
  • 3-4 tbspBread crumbs
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Steps

  1. 1

    Heat butter in a pan,,add finely chopped cashew nuts,, saute them.when they get light brown,then add roasted peanut powder and saute it,,

  2. 2

    Now add salt,, finely chopped green chillies,,red chilli powder,, grated ginger,,mix it properly.

  3. 3

    Now add boiled and mashed sweet potatoes and potatoes to it..add mango powder,,mix All the things properly

  4. 4

    It should become like a dough,,add bread crumbs to it,,mix it.

  5. 5

    Divide the dough into equal portions

  6. 6

    Make small flattened balls..press them with Your palm lightly.

  7. 7

    Pour the oil on the griddle (tawa).

  8. 8

    Once the oil get heat,,put the sweet potato balls upon it and shallow fry them.. (You can deep fry them also as You wish). When they get light brown,turn their sides..Fry them from both sides on the medium flame.

  9. 9

    Once they get golden brown, switch off the flame.

  10. 10

    Your yummmmmyyy Kebabs R ready..

  11. 11

    Enjoy with sauce,, tamarind ki meethi chutney and pudina chutney.

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Kanchan Jain
Kanchan Jain @cook_9551834
on December 12, 2017 05:10

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