Papite ki khatti Mithi chutney
DipsandSauces
Steps
- 1
Papite ko chhil kar kadukas karein le.
- 2
Gas on karein Kdai rakhein osme butter dale or soaf dale fir kadukas Kiya hua Papita dale.
- 3
5 minutes tak achchhe se pakayein fir sare masale dale or pakne de or hilate rahein jisse bhi chipke na tale se.
- 4
Or jab gadi ho jaye to gas band karein or thandi hone par prose.
- 5
Wow phli bar banayein hai par bhut yummy bni hai.
Kharbuje ke bij bhi bdam picte se sja de.
Similar Recipes
More Recipes
-

Lobio – Georgian Red Bean Stew
giorgi chubinidze
-

Maya’s Wine Bar & Kitchen
-

Small Batch Carrot Cake with Yoghurt Frosting (GF, DFO)
Maya’s Wine Bar & Kitchen
-

🍕♻️ Fridge-Clear-Out Cheesy Bread Pizza
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Swati Ganguly Chatterjee
-

Syeda Hira Mujadid
-

Syeda Hira Mujadid
-

Amber
-

Janiah Thompson
-

carrie
-

shauna.bradney
-

J.A.B.
-

Poonam Khanduja
-

Revilo -

Hema79
-

Sanchita Mittal
-

Nita Bhatia -

Usha Pandey Mishra -

Davide Di Croce -

Eggless Mayonaise with Cream and milk
Asha Sharma
-

Spicy Onion Tomato Chutney/Thakkali Vengayam Chutney
Sanchita Mittal
-

Urmila Gupta
https://cookpad.wasmer.app/us/recipes/3872439
















Comments (8)