Sweet tomato sauce in MICROWAVE....
#saucesanddips This sweet and tangy tomato sauce is richly flavoured with Bengali Five Spices is PANCH PHORON ....which is commonly used in Bengali Cuisine ...... while ginger and sugar balance the tartnass of tomatoes , making the Sauce very pleasant to the palate ......
Sweet tomato sauce in MICROWAVE....
#saucesanddips This sweet and tangy tomato sauce is richly flavoured with Bengali Five Spices is PANCH PHORON ....which is commonly used in Bengali Cuisine ...... while ginger and sugar balance the tartnass of tomatoes , making the Sauce very pleasant to the palate ......
Open in Cookpad AppSteps
- 1
Bengali famous five spices is a mix of mustard seeds, kalonji, cumin seeds, saunf and fenugreek seeds.
- 2
In a blender make a smooth paste of tomato, ginger and sugar.
- 3
In a microwave bowl add the tomato paste, mustard oil, turmeric powder, whole red chilli, salt, panch phoron and raisins mix well.
- 4
Microwave on high power for 10 minutes.
- 5
Cool and store refrigerated in an air - tight container. Used as required.
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