Mango kiwi ice creame
Mango kiwi ice creame
Open in Cookpad AppSteps
- 1
First grind mango, sugar, milk and make thick paste.
- 2
Now take icecream mould add few small peaces of kiwi then add 2 spoon mango paste then kiwi peaces again add mango paste, dealer process and make 3 to you layer in mould and keep it into freezer fir 6 to 8 hour.
- 3
After 6 hour kiwi mango icecream is ready, remove from mould and serve immediately.
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