Flapjack

Name: Flapjack
Total time: 600 s
Yield: 6 servings
Cuisine: American
Ingredients: 3 tbsp Golden syrp; 6 oz Porrige oats; 3 oz dried fruit (of your choice); 2 oz Unsalted butter; 2 oz Caster sugar

misscupcake!3 @cook_3637678

Easy to make and really yummy!

misscupcake!3 @cook_3637678

Easy to make and really yummy!

Saved

Ingredients

10 mins

6 servings

3 tbspGolden syrp
6 ozPorrige oats
3 ozdried fruit (of your choice)
2 ozUnsalted butter
2 ozCaster sugar

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Steps

10 mins

1

Preheat your oven to 200°C
2

Put golden syrp, butter and sugar and melt on a low heat on the hob.
3

Once melted stir in porrige oats and dried fruits. Then put mixture into foil circular tin and place in the oven for 10-15 minuets.
4

If its cooked it will be slightly golden and the top. However if its not cooked it will look shiny. Serve and enjoy!