Boil rice for 10minutes,wash and boil adding salt and boil for at least 10-15minutes.

Cook the chicken with salt,onion,thyme,stock cubes for 12minutes.

Cut the onion,bell pepper,red pepper and fry in the vegetable oil for 2minutes.

Pour in the chicken with the stock and add salt and curry.

Leave it to boil for more 2minutes and is good.