Steps
- 1
place lettuce and onions in a large bowl
- 2
fry up bacon til crispy, set aside
- 3
save bacon grease, which should be 2 T while hot, add vinegar, sugar, salt,& pepper and immediately remove from heat
- 4
quickly scrape up all br bits from pan
- 5
immediately pour over salad while hot
- 6
toss salad til lettuce is slightly wilted
- 7
top w/bacon & serve at once
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