Canolis

Name: Canolis
Total time: 900 s
Yield: 6 servings
Cuisine: Nigerian
Ingredients: 1 cup; 1/8 salt; 20 g butter; 1 tsp sugar; 1 tsp vegetable oil; 6-8 tbsp cold water; Frying oil; For the fillings; 200 g icing sugar; 30 g butter; 1 tsp vanilla flavour; 1 tbsp orange juice; Food colour; Groundnuts

Slyvin Opara Sylvester @slyvinloganleo

Jos-Nigeria

Cannoli consist of tube-shaped shells of fried
pastry dough , filled with a sweet, creamy filling usually containing ricotta. They range in size from "cannulicchi", no bigger than a finger, to the fist-sized proportions typically found south of Palermo, Sicily, in Piana degli Albanesi

Slyvin Opara Sylvester @slyvinloganleo

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Ingredients

15minutes

6 servings

1cup
1/8salt
20 gbutter
1 tspsugar
1 tspvegetable oil
6-8 tbspcold water
Frying oil
For the fillings
200 gicing sugar
30 gbutter
1 tspvanilla flavour
1 tbsporange juice
Food colour
Groundnuts

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Steps

15minutes

1

Mix all dry and wet in together and knead. Use rolling pin and flatten. Cut and fold on canoli tube and fry. Allow to cool
2

Mix all other ingredients for the fillings expect the groundnuts
3

When cream. Put in a piping bag and pipe shells. Sprinkle your groundnuts

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Cooksnaps

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Slyvin Opara Sylvester @slyvinloganleo

on December 27, 2017 08:19

Jos-Nigeria

A culinary enthusiast with love and taste for good scrumptious food.A food writer, food critic with humor, a food gastronomy, recipe developer and food planner.Food is my mantra and with passion and learning with each day via that sharp knife, pot and hot fire. I have have been able to give my best to good food And food art.Food for me is life and a path of happiness thereby giving the needed awesomeness to taste, flavour and aroma by creating and making awesome dishes. .I love anything food And I love good food presentation no matter what is being cooked. do you love good food to its awesomeness? Then lets cook..I am a Food critic, risk takerfoodienista and foodie lover."Food is beyond Science and Art for me. It is soulful connecting people both with ideas, flavours, aromas and taste.With our ingredients we create the best recipes".....Slyvin O Sylvester.