Cheesy veg. macroni pasta

Name: Cheesy veg. macroni pasta
Cuisine: Indian
Ingredients: 1 cup macroni pasta; 2-3 spoons cream(amul); 1/2 spoon rai; 1 carrot; 1/2 katori matar; 1/2 spoon namak; 1/2 spoon haldi; 1/4 spoon red chilli powder; 1/4 tea spoon garam masala; 1-2 spoon pasta sauce

Sangeeta @Sangeetak79

New delhi

Cheesy veg. macroni pasta

Sangeeta @Sangeetak79

Saved

Ingredients

1 cupmacroni pasta
2-3 spoonscream(amul)
1/2 spoonrai
1carrot
1/2katori matar
1/2 spoonnamak
1/2 spoonhaldi
1/4 spoonred chilli powder
1/4 tea spoongaram masala
1-2 spoonpasta sauce

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Steps

1

Chop the carrot and peel the matarFirst take a kadai and boil the macroni in sufficient water for 10 min on medium flame.
2

Grind the tomatoes in the grinder.
3

In the meantime take a kadai and boil the macroni in sufficient water for 10 min on medium flame.
4

Stir in between.
5

In a pan take 1-2 spoon oil and add rai dane to it and let cook for 1/2 min.
6

Add the mash tomatoes to the kadai.
7

Add the pasta sauce to it.
8

Stir well and add cream.
9

Mix all well.
10

Now add the boiled carrot and matar.
11

Stir well and add the boiled macroni.
12

Add namak haldi lal mirch powder and garam masala.
13

Add little water to the kadai.
14

Cook for 5 minute on low flame and switch off the gas.
15

Take creamy veg. macroni pasta on the serving plate and add little cream on top. YOUR CREAMY VEG. MACRONI PASTA is ready to serve.