stuffed plaice fillets

Name: stuffed plaice fillets
Total time: 3600 s
Yield: 2 servings
Cuisine: American
Ingredients: 1 tbsp chopped fresh mint leaves; 2 chopped spring onions; 100 grams crumbled feta cheese; 1 tbsp oregano; 25 grams serrano ham chopped; 3 plaice fillets; 1 sliced courgette; 100 grams mushrooms peeled; 75 grams cherry tomatoes; 1 olive oil to taste; 1 salt and pepper

unoibu @cook_3938770

nice and healthy

unoibu @cook_3938770

nice and healthy

Saved

Ingredients

1 hour

2 servings

stuffing
1 tbspchopped fresh mint leaves
2chopped spring onions
100 gramscrumbled feta cheese
1 tbsporegano
25 gramsserrano ham chopped
fish
3plaice fillets
side vegetables
1sliced courgette
100 gramsmushrooms peeled
75 gramscherry tomatoes
seasoning
1olive oil to taste
1salt and pepper

Saved

Steps

1 hour

1

mix all the ingredients for the stuffing un bowl and season with pepper
2

place fish fillets skin side up and press stuffing down the centre. roll up and secure with wooden cocktail sticks or skewers
3

preheat oven to 190C
4

place courgettes in shallow oven proof dish and drizzle with oil. put in oven for 15 minutes.
5

add plaice, mushrooms tomatoes and season with salt pepper and olive oil
6

return to oven for 20 minutes or until fish is cooked.