Mild Chakalaka
I had to do this chakalaka with little ingredients cause it's called chakalaka when it's hot mine missing green chillies
Mild Chakalaka
I had to do this chakalaka with little ingredients cause it's called chakalaka when it's hot mine missing green chillies
Steps
- 1
Preparation time 15 minutes
- 2
Pour cooking oil and then pour the onion to and chopped peppers to fry
- 3
Stir the mixture the add spices and let them cook.
- 4
Then add the grated carrots and again let it cook
- 5
After been cooked then open the can of baked beans and stir the your mild chakalala it's almost done
- 6
The chakalaka is ready now to be served with any meal.
Similar Recipes
More Recipes
-

cudi
-

Christina
-

Aloo Masala Curry/ Aloo Tomato Jhol Without Onion Garlic
Navnita Jaiswal
-

Persian Black-Eyed Pea Rice with Ground Beef (Lubia Cheshm Bolboli Polo)
Fateme Persian Kitchen
-

Ramaben Joshi
-

Crumbs & Chaos
-

Bethica Das
-

Bina Anjaria
-

icancervive10
-

strawberymm
-

Brad's cream of turkey soup with wild rice
wingmaster835
-

Busisiwe Mthunzi
-

Poonam Khanduja
-

Gichoya mercie
-

Nonkonzo Makhoba
-

Brad's foie Gras hors d'oeuvres
wingmaster835
-

pushpalata yadav
-

shauna.bradney















Comments