
Pumpkin sago dessert
Can be served as hot or cold dessert.
Steps
- 1
Pumpkin dessert
1. Prepare ice water. Sago cook till half transparent. Off fire. Leave it for awhile in the pot. Transfer sago to ice water.
2. Steam pumpkin cube till fully soft.
3. Blend pumpkin fully with 100ml water.
4. Cook fresh milk and sugar. Add mashed pumpkin cook until boiled.
5. Add sago cook till boiled. Off fire, leave it for awhile.
6. Enjoy!
Keywords
Similar Recipes
More Recipes
-

Shobha Deshmukh
-

Ramaben Joshi
-

ZMA
-

Bianca Mwale
-

Suchitra S(Radhika S)
-

Egg Chicken Moglai Kolkata Street Style
Amrita Chakroborty
-

Chicken Zucchini Bake with Cheese and Tomatoes (Oven Recipe)
OnlyProven Recipes
-

Beena Radia
-

icancervive10
-

Asian asparagus zoodle vegan stew
Food Hacker -

msepessy -

Somali Paul
-

ireneq
-

Brad's cream of turkey soup with wild rice
wingmaster835
-

Busisiwe Mthunzi
-

Poonam Khanduja
-

Nokuthula Mkhize -

Gichoya mercie
https://cookpad.wasmer.app/us/recipes/3922870














Comments