Apple and cheese tartlets.

Name: Apple and cheese tartlets.
Total time: 600 s
Yield: 4 servings
Cuisine: American
Ingredients: 350 grams (12 oz) puff pastry; 2 garlic cloves,crushed; 2 apples,cored and diced; 3 tbsp water; 1 and just add....; 1 Beaten egg or milk; 1/2 tsp olive oil; 4 sprigs thyme; 100 grams (3 half oz) cheddar cheese grated; 2 shallots,finely-chopped

champ.1 @cook_3175998

these r good

champ.1 @cook_3175998

these r good

Saved

Ingredients

10 mins

4 servings

350 grams(12 oz) puff pastry
2garlic cloves,crushed
2apples,cored and diced
3 tbspwater
1and just add....
1Beaten egg or milk
1/2 tspolive oil
4sprigs thyme
100 grams(3 half oz) cheddar cheese grated
2shallots,finely-chopped

Saved

Steps

10 mins

1

preheat the oven to 100c/400f/gas 6
2

roll out the puff pastry to (half in) thick.cut out 8 squares.Take 4 squares and cut out a centre square to leave a boarder of abt 1cn(half inch).Discard the centre to form a frame.
3

put a frame in top of a full square, and seal with egg or milk.Repeat with remaining squares.
4

Heat the oil in a frying pan,add the shallots and cook for 4 mins.Add the garlic .cook for one min,reduce the heat,Add the Apple,thyme and water and cook for 5 mins.
5

spoon the mixture into the centre of the squares and top with cheese.Bake for 20 mins.nice with salad.