Steps
- 1
Heat the oven to 350f/180c/gas4.Grease a 12 hole bun tin.
- 2
whisk the eggs and sugar together in a bowl until light and fluffy.
- 3
Gently fold in the flour and butter, followed by the Apple.
- 4
pour the mixture into the bun tin and bake for 8-10 mins,until golden brown .Leave in the tins for 10mins and then place on a wire rack to cool.
- 5
sift over the icing sugar just b4 serving.
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