A picture of Eggless spongy cake.

Eggless spongy cake

Raji Kaur @cook_9665613

Eggless spongy cake

Raji Kaur @cook_9665613

Saved

Ingredients

5 packetchocolate biscuit or any flavour
5 tsppowdered sugar
1/2 tspbaking powder
Pinchbaking soda
Warm Milk as required

Saved

Steps

1

Powder the biscuits in mixer
2

Add baking soda, baking powder and sugar.
3

Mix well
4

Add milk slowly and mix. Make a smooth batter without any lumps.
5

Batter should not be thick or not be thin.
6

Grease the mold and pour batter in it.
7

Bake it in oven for 6-7 mins.

Saved

Cooksnaps

Saved

Raji Kaur @cook_9665613

on January 01, 2018 11:24

Comments

Similar Recipes

More Recipes

Palak Paneer Paratha (Cottage cheese stuffed Spinach Flatbread)

Swati Ganguly Chatterjee
Stuffed baby peppers with date couscous and feta

Santy Coy
Crispy butter chicken

Jhansi
Instant Paddu/Paniyaram/Appe/Suji Appe

Ameya Bhat
Palak Paneer Thepla

Shilpa Shah
Red Sauce Pasta

Ameya Bhat
Stuffed Veggie Cheese Paratha

Sampada Shrungarpure
Jowar Methi thepla

Vidyutaa Kashyap
Persian Bereshtook (Chickpea Flour Sweet) with Chocolate

Fateme Persian Kitchen
Kebab paratha rolls

Sarvat Hanif
Bacon Jalepeno Popper Pinwheels

Kels Ro
Pancakes

Jack Moran
Spanish Rice

Josue Figueroa
Tami's Herb Buttered Prime rib Roast

Tami
Whipped Shortbread Cookies

Belinda Davidson
Bajra Khichdi

Navneet Kaur
Tiranga Salad

jaya tripathi
Cube winter special salad

Aarti Jain
Chickpea Salad

Geeta Khurana
45

Jayashree Mallick
Corn Salad

Geeta Khurana
Peanut Foxnut Fruit Salad

Saba Firoz Shaikh
Mix Salad

Niluphar Hussain
Cod fish with fries (portuguese Bacalhau à brás)

CarmenAra
Squid thoran (Calamari)

Helen Thomas