Blanch babycorn in water add little salt.

Blanch palak and make paste with garlic, green chilli and corinder leaves.

Marinate babycorn in paste add salt to taste rest for 15 minutes.

In maidA add 1tbsp hot oil and Little rice flour make dough like Puri.

Roll the Chapati and cut the strips.

Roll babycorn in rice flour and roll the strips over babycorn,dip fry till crispy.

Ready to serve with sauce.