A picture of Bouquet.

Bouquet

Vrinda Idnani @cook_9209919

Bouquet

Vrinda Idnani @cook_9209919

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Ingredients

1/2 cupPegion beans (fresh tuver) -
Spinach thick stems - few
7-8Carrots slices - small size)
1-2Onion slice -
Curry leaves - few

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Steps

1

In a tray put palak stems in a bouquet style.
2

Put sliced onion at the bottom.
3

Now on the top of the edges put carrots and spread pegion seeds around it to make flower shape and look like flower.
4

Put few curry leaves near stems.
5

It's not eatable....it's just to decor your dining.

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Cooksnaps

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Vrinda Idnani @cook_9209919

on January 03, 2018 13:39

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