Tal Sankadi

Name: Tal Sankadi
Total time: 1200 s
Cuisine: Indian
Ingredients: 250 gms Sesame seeds; 250 gms jaggery desi

Ruchita Saxena @cook_10069283

#jaggery Tal Sankadi
Winters and many amazing healty and nutritional dishes cm together
Tal Sankadi is 1 of them.....
Tal(Till) (sesame seeds) - - -Promotes Skin Health... Enhances Oral Health...Reduces the risk of Diabetes... Good for Heart ...Prevents DNA damages due to Radiation... Prevents Cancer...Inproves Bone Health... Improves Digestion...Relives Rheumatoid Arthritis
Sudh chemical vagar no Guod(jaggery) - - - Prevents Constipation.... Acts as Detox...Loaded vth Minerals and Zinc

Ruchita Saxena @cook_10069283

Saved

Ingredients

15/20 minutes

250 gmsSesame seeds
250 gmsjaggery desi

Saved

Steps

15/20 minutes

1

Recipe - - - Dry roast seasame seeds for 2/3 minutes. Remove in a plate. Add jaggery in a pan and stir till it melts and turns golden. Add sesame seeds and mix well the mixture. Turn of the flame. Pour the mixture in a greased plate and level it vth a bowl. Let it cool down for a minute or two and dein vth a sharp knife cut into pieces. Do take out the pieces now. Let it completely cool down. Tal Sankadi is ready.
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