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LG VEGETABLE WITH CHICKEN LIVER IN SHAOXING WINE
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A picture of LG VEGETABLE WITH CHICKEN LIVER IN SHAOXING WINE.

LG VEGETABLE WITH CHICKEN LIVER IN SHAOXING WINE

Lyii G
Lyii G @LyiiG

JUST WONT GO WRONG ANYTHING WITH SHAOXONG WINE,,,,,,,,

JUST WONT GO WRONG ANYTHING WITH SHAOXONG WINE,,,,,,,,

Read more

LG VEGETABLE WITH CHICKEN LIVER IN SHAOXING WINE

Lyii G
Lyii G @LyiiG

JUST WONT GO WRONG ANYTHING WITH SHAOXONG WINE,,,,,,,,

JUST WONT GO WRONG ANYTHING WITH SHAOXONG WINE,,,,,,,,

Read more
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Ingredients

10 mins
4 servings
  • 1 pinchsalt
  • 2 tbspshaoxing wine
  • 1 eachtbsp roasted garlic and roasted shallot
  • 1 cupany stock
  • 4 cupchinese brocoli or kailan
  • 4 largechicken liver
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Steps

10 mins
  1. 1

    in oil brown the liver the add stock

  2. 2

    once stock start to boil check liver is cook no more blood then add kailan

  3. 3

    add salt simmer for 2 minute, the add shaoxing wine gently mix well and off heat

  4. 4

    top roasted garlic and roasted shallot serve hot

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Copied!

Lyii G
Lyii G @LyiiG
on October 01, 2012 06:14

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Keywords

Shallot Broccoli Chicken Liver Garlic Wine

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