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Sweet & Salty Chewy Pecan Bars
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A picture of Sweet & Salty Chewy Pecan Bars.

Sweet & Salty Chewy Pecan Bars

Diane M
Diane M @cook_2795206

Sweet & Salty Chewy Pecan Bars

Diane M
Diane M @cook_2795206
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Ingredients

  • 1 packagesNestle Toll House Refrigerated Chocolate Chip Cookie Bar Dough, divided
  • 1 tbspButter, melted
  • 1 tbspGranulated sugar
  • 3/4 cupChopped pecans
  • 1/4 tspSalt
  • 1/3 cupNestle Toll House Semi-Sweet Chocolate Morsels
  • 2 tbspCaramel sauce
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Steps

  1. 1

    Preheat oven to 350°. Grease 8-inch square baking pan.

  2. 2

    Press 3/4 package (18 squares) cookie dough into prepared baking pan and refrigerate remaining 1/4 package (6 squares) cookie dough.

  3. 3

    Bake for 10 minutes; remove from oven.

  4. 4

    Combine butter, nuts, sugar and salt in small bowl until coated. Sprinkle over dough. Top with teaspoonfuls of remining cookie dough pressing down gently. Sprinkle with morsels.

  5. 5

    Bake for an additional 22 to 24 minutes or until edges are browned and set. Cool 30 minutes in pan on wire rack.

  6. 6

    Drizzle caramel sauce over bar. Cool completely in pan on wire rack. Cut into bars.

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Diane M
Diane M @cook_2795206
on January 01, 2012 00:00

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Keywords

Sweet Chocolate Chip Pecan Butter Caramel

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