Open in Cookpad AppSteps
- 1
Preheat oven to 400
- 2
Mix first four ingredients.
- 3
Sift together remaining ingredients.
- 4
Add the dry mixture to the wet.
- 5
Refrigerate for 1 hour. Roll dough out to 1/8 thick and cut out cookies.
- 6
Bake for 6 to 8 minutes.
- 7
Should make 4 dozen.
- 8
Note: substitute corn starch for baking soda for a softer cookie
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