Masoor daal soup

Name: Masoor daal soup
Cuisine: Indian
Ingredients: 1 cup Masoor daal soaked; 1 Onion medium chhoped; 2 clove Garlic chhoped; 1/2 tea spoon Black pepper; 1/2 tea spoon red chilli powder; to taste Salt; according taste Lemon juice; 1 tablespoon Butter

Shashi Bist Chittora @shashi10bist

Jaipur

#soup

Shashi Bist Chittora @shashi10bist

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Ingredients

1 cupMasoor daal soaked
1Onion medium chhoped
2 cloveGarlic chhoped
1/2 tea spoonBlack pepper
1/2 tea spoonred chilli powder
to tasteSalt
according tasteLemon juice
1 tablespoonButter

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Steps

1

Butter melt karein. Chhoped Garlic onion fry karein
2

Add soacked daal. Salt red chilli powder mix karein aur 2-3 whistle le kar daal cook kar le.
3

Cookar se daal thandi hone par use mixi main grind kar le.
4

Smooth paste bana kar jarurat ke hisab se pani mix karein aur boil karein
5

Lemon juice aur pepper powder mix karein
6

Garnish with dhaniya Patti. Serve hott.