Open in Cookpad AppCooking Instructions
- 1
fry onion till soft
- 2
add cabbage to soften
- 3
add corned beef
- 4
once corned beef has softened add 2 cups of rice and chicken stock cube
- 5
add 4 cups of water
- 6
place lid on pan and simmer till rice is light and fluffy
- 7
fry off an egg with runny yoke and serve on top
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