Easymix Pancakes

Name: Easymix Pancakes
Yield: 8 serving
Cuisine: South African
Ingredients: 500 g Snowflake Easymix Pancake; 2 eggs; 30 ml Cooking Oil; 1 litre Water; Cooking Oil for frying

SizakeleD @cook_9660519

Roodepoort, South Africa

Easymix Pancakes

SizakeleD @cook_9660519

Roodepoort, South Africa

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Ingredients

8 serving

500 gSnowflake Easymix Pancake
2eggs
30 mlCooking Oil
1 litreWater
Cooking Oil for frying

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Steps

1

Place Easymix in a mixing bowl. Lightly beat eggs, oil and water.
2

Add to Easymix and mix with a whisk until batter is smooth with no lumps. Batter should be thin and runny. Add more water if consistency is not thin enough.
3

Let batter stand for 30 minutes before use. Batter can stand overnight.
4

Lightly oil and heat frying pan.
5

Pour sufficient batter to cover the base thinly.
6

Fry pancakes until edges come away from the sides of the pan and the bottom is golden brown.
7

Turn the pancakes over and fry the other side.
8

Sprinkle cinnamon and sugar on top of the pancakes, roll it and serve.