#1 Boil chicken breasts, drain & shredd then set aside

#2 Add softened cheam cheese

#3 Add pkg. shredded cheese & cup of ranch

#4 Add entire btl. of hot sauce ( may use less depending on the amount of heat you like)

#5 preheat oven to 400°F and bake for 15 minutes unil bubbly

I really love this dip & my kids love it in quesadillas!!!:-)