tatertot casserole
tracey lynn @cook_3925646
Cooking Instructions
- 1
pre heat oven at 375°
- 2
bake tatertots till golden in color
- 3
brown ground beef, drain then add mushroom soup and simmer till hot
- 4
layer tatertots in small casserole dish
- 5
pour mushroom, beef mixture over tatertots.
- 6
add slices of velvetta cheese then put in oven for 15 min or until cheese is melted
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